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Depends. What do you mean with "treated with ethanol"?
In bread making, ethanol (or ethyl alcohol) are produced without the intention of making wine. so it's halal.
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∙ 12y ago
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Is warburtons bread halal?
no
Is ovenjoy bread halal?
no
Is ethanol halal?
No, obviously not. The status depending on the source of ethanol. Ethanol is haram if: It is a by product of alcoholic beverages. Extracted from alcoholic beverages. Ethanol is halal if: Produced fron a non alcoholic beverages. Its not extracted from alcoholic beverages. Is not a by product of the alcoolic beverages manufacturing. In certa countries i.e Malaysia, the level of ethanol in food ingredients is permitted to a certain level (which do not cause intoxication to the end user) which is 0.5% maximum. This refer to ethanol used as carriers for flavouring or colouring. Provided these ethanol are produced as mentioned above for halal ethanol. Any level of ethanol used which can cause intoxication is haram even if it is from a halal source.
Is ethanol made from plants?
any sugar and yeast so fruit and bread then distilled you got ethanol
Ethanol and carbon dioxide are responsible for making bread rise Which is this type of cell respiration called?
ethanol and carbon dioxide are responsible for making bread rise. which is this type of cell respiration called?
Yeast cells perform what kind of fermentation?
Bread. Without it, the bread would never rise.
What cells produce carbon dioxide and ethanol when bread is baked?
yeast
Can Muslims eat corn bread?
they can eat everything that is halal and not pork, ham, or any pig
Is ethanol in cosmetic halal or haram?
Yes it is haram But in medicines it is halal on one condition when doctor told u to eat medicines..!!bcoz at this time it is more cure then disease..thanks Otherwise a small quantity is also haram..!!
Ethanol and carbon dioxide are responsible for making bread rise this type of cell respiration is called what?
fermenation
How where the Indians treated by the government after the civil war?
They where treted poorly.
What produces yeast?
In yeasts, fermentation results in the production of ethanol and carbon dioxide – which can be used in food processing: Bread – Carbon dioxide causes dough to rise (leavening), the ethanol evaporates during baking.
