Lime cordial is a solution
no
Water particles mixed with other liquid particles. Example: water and oil or water and cordial.
cordial and water evaporate at the same rate. The colours do not effect it in any way.
If the cordial is a suspension it will have a continuous phase of stability. Whereas if it is a solution then dilution will not cause separation. If the cordial sinks to the bottom of the glass, it is a suspension and if it gets mixed then it is solution.
Cordial has sugar in it. Sugar and also liquids with sugar in them freeze much more slowly than those without.
To dilute a solution means to add more solvent to it, thereby reducing its concentration. An example would be adding more water to a glass of cordial or syrup to make it taste less sweet.
Solution actually. Cordial is itself a solution, so adding water to it just changes concentration.
Yes.
Water particles mixed with other liquid particles. Example: water and oil or water and cordial.
It is water that is added to a cordial.
cordial and water evaporate at the same rate. The colours do not effect it in any way.
These solvents are water and ethanol.
If the cordial is a suspension it will have a continuous phase of stability. Whereas if it is a solution then dilution will not cause separation. If the cordial sinks to the bottom of the glass, it is a suspension and if it gets mixed then it is solution.
NO the cordial itself is a compound that is diluted in water. It does not form a new compound as there is no reaction with the water.
Add Cordial/Squash.
Water
the solute is the sugar and the solvent is water
A 1-oz. serving of lime cordial has about 12 calories and soda water has none!!