It is in the liquid crystalline state of matter.
Freezing, frosting
The change from gas directly to solid is called deposition. It occurs when a substance transitions from the gaseous state to the solid state without passing through the liquid state.
Frosting is made with sugar - usually confectioners' sugar - liquid and butter. Flour is not used in making frosting.
liquid
solid liquid
Liquid.
Solid
it is a gas
To make frosting thicker, you can add more powdered sugar or reduce the amount of liquid ingredients like milk or cream. This will help achieve a thicker consistency for your frosting.
The general classes of colloids are sols (solid particles dispersed in a liquid), gels (cross-linked networks of solid particles dispersed in a liquid), and emulsions (liquid droplets dispersed in another liquid).
change of a liquid to a solid
A gas is not a liquid or a solid.