No, sugar is sucrose and I believe honey is some type of glucose obtained from flower nectar and processed by bees. If talking about culinary sweeteners honey may work if it is a small amount.
No, brown sugar is less refined. no brown sugar is much healthier, and brown
No, Natural Sugar is sour but on the other hand Natural Sugar is sweet. You'll just have to lick Natural Sugar and find out.
natural sugar comes straight off of the cane of sugar basically. And prossessed sugar goes in to a factory before it is sold. In the factory the wash it and do all sorts of things.
In my opinion, no. To me, artificial sweetner is bitter. The only one I like is Splenda. It's not always better for you either.
Yes. The raw sugar after processing will become refined sugar (white sugar)
Honey is principally sugar, so too much honey is the same as too much sugar -- it will make you fat, with the problems that can lead to. There are no harmful substances in pure honey.
Obviously, sugar with honey in it!!!!!
Honey is a liquid, sugar is a solid Honey is gold, sugar is white Honey tastes bad, sugar makes me hyper :)
Honey is pretty well pure sugar so has about 26 calories per teaspoon full. This figure may seem higher than a teaspoon of table sugar, but remember honey is more dense. Weight for weight the calorie count for honey is the same as that for sugar.
1 Tbsp (21 grams ) of Honey Contains 16 grams of Sugar .
You do not remove sugar from honey. If you were able to separate the fructose and sucrose, you no longer would have honey.
Because of the amount of sugar it has... sugar makes the honey thick
Honey is pure sugar. Sugar is about the worst for burning fat.
Sugar and a honey bottle.
no honey is not fruit, it is a type of sugar
You cannot make honey from table sugar. Pure honey can only be produced by bees. Some artificial honey can be made using 10 cups of sugar, 50 clover blossoms and 2 cups of orange blossoms.
Of course! But honey and sugar are both sweet.