Yes and no. It cook evenly food needs rotated, a turntable will eliminate the need of rotating 1/2 way through the cooking. I've had both, and I vastly prefer the one with turntable. A major problem with microwaved food is heating unevenly. A turntable virtually eliminates the problem. Also- put a saucer in your microwave, and put the plate or microwave dish on top of it. It will heat more quickly, and more evenly, because the waves can enter the food from the bottom as well as top & sides.
The turntable in a microwave oven is driven by an alternating current motor which may start in either direction at random and continues to travel in that direction until stopping. The reason for using a turntable in a microwave oven is that the microwave energy is not evenly distributed across the oven. The turntable allows the food to receive an equal amount of energy by turning across the uneven microwave field. The microwave energy is turned to heat within the food. It actually does not matter in which direction the turntable rotates in order to evenly cook the food.
What you have is a microwave oven that cooks like a conventional convection oven. It uses fans to distribute the heat more effectively than a regular microwave. The cooking times will be far less than a normal convection oven. Myself I like some things cooked slowly and others fast. For fast cooking I'll stick with a regular microwave and for the other stuff a regular convection oven. That's just my opinion other folks may have better ideas.
A convection and microwave combination oven is an appliance that combines the functions of both units in just one piece of equipment. This appliance will look much like a microwave oven, but will have conventional resistance (electric) heating elements in it as well as the little fan to provide the convection. This unit will function in either capacity, and about the only drawback is that the convection oven has a limited volume. Bon appétit!
A turntable in a microwave oven rotates the food being warmed or cooked, with evenness of heating being the aim. A microwave oven is a sealed box, a Faraday cage, into which microwaves--nonionizing radiation of about 2.45 GHz frequency--are injected. The microwaves are generated by a magnetron and fed into the box at only one point via a waveguide. So better ovens will use a microwave stirrer, a turntable, or both to help the microwaves more evenly reach the food.
How do you get 1000000 robux for free?
Give me food and I will live give me water and I will die what am I?
How do you spell water with 3 letters?
What countries have only three syllables in their name?
WHAT IS THE EXPECTATION ON THE SUBJECT NSTP AND TO THE INSTRUCTOR AND CLASSMATE?
What patterns are involved in multiplying algebraic expressions?
What are the advantages of using a two-way chart?
Bakit hindi kasama sa pinagpilian si andres bonifacio bilang bayani?