Food Safety

Is it safe to eat blue cheese while pregnant?


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2005-11-29 15:51:52
2005-11-29 15:51:52

It's not reccommended to eat soft cheeses or pate whilst pregnant as they could contain listeria (a type of bacteria) which is potentially harmful to the baby

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Fontina cheese doesn't get pregnant--it's a cheese. No, it is not. Its made from unpasteurized milk.

Yes as long as it isn't soft, white moulded, blue or made from unpasturised milk.

It is not only safe to eat ricotta while pregnant, it is good for your health! It is a great source of calcium and enzymes.

It is best to avoid blue cheeses when pregnant.

The general consensus is that cheese is safe unless it is of the soft un-pasturised type . Gouda is pasturized !

Unless you have an allergy to the contents in the dip, Yes.

Yes it is safe because your already pregnant

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Absolutely. It is just CH(Cheese) ON(Onion) and GA(Garlic) afterall.

it should be safe because aftervall it is a dairy product unless you can't have dairy then you should ask a docter

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Provolone cheese is safe to be used during pregnancy.

Yes, as long as it is a cheese without mold such as blue cheese.

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Blue cheese is made with a specific mold. If the cheese starts growing a different mold, I would not eat it.

It is recommended to stay away from blue cheese, gorgonzola and many other soft cheeses. Most of them carry listeria, which can be harmful. Here is a good article from Fit Pregnancy about what foods are safe and which are not. Pregnant women are advised not to eat soft, mould-ripened cheese. Gorgonzola can sometimes cause harm to an unborn baby. Talk to your doctor about the risks of soft cheeses and which types to avoid during pregnancy.

I would think so unless there is a bacteria in the cheese.

yes it is safe to take while pregnant. A doctor would not prescribe it to you if it was to harm your baby. Besides, there are lots of people that have taken zithromax while being pregnant and it was safe for the baby.

It is safe to eat the pearl meat when pregnant.

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Any cheese cooked is perfectly safe to eat whilst pregnant, regardless if its pasteurised or not. Hard unpasteurised cheese is safe to eat uncooked too, its got nothing to do with if its unpasteurised or not the question is if its soft or not. The bacteria grows in the moisture of the cheese, when you take it home its the other bugs in your unwashed salad etc that uses the cheese as a playground to grow and fester. Medical staff are ill advised and if in doubt you should go to Waitrose and speak to the cheese specialists who are qualified within the cheese industry to advise you better. so to sum it up you shouldn't eat soft cheese pasteurised or not but hard its completely safe.

Only if it is made with pasteurized milk.

Yes. You can safely eat the guava while pregnant.

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