Milk contains a number of different chemical compounds and a number of different elements making up those compounds. It does contain hydrogen, oxygen, and calcium as you state, but it also contains carbon, nitrogen, phosphorus, and smaller amounts of some other elements.
The major elements of milk are Hydrogen (H), Oxygen (O) [milk is mostly water H2O] the minerals in milk which make it a good food for growing mammals include Calcium (Ca) and Phosphorus (P). Milk also contains the elements Magnesium (Mg), Iron (Fe), Molybdenum (Mo), Manganese(Mn), Copper (Cu), Carbon (C).
hydrogen, oxygen, and other stuff makes up milk.
Calcium is commonly found in milk and milk products
toothpaste and milk
Why dose Milk contain calcium as a compound
The major elements of milk are Hydrogen (H), Oxygen (O) [milk is mostly water H2O] the minerals in milk which make it a good food for growing mammals include Calcium (Ca) and Phosphorus (P). Milk also contains the elements Magnesium (Mg), Iron (Fe), Molybdenum (Mo), Manganese(Mn), Copper (Cu), Carbon (C).
hydrogen, oxygen, and other stuff makes up milk.
Calcium
Calcium is commonly found in milk and milk products
Since milk is mostly water, it is mostly made up of the elements hydrogen (H) and oxygen (O). Some of the other elements that milk contains are calcium (Ca), phosphorus (P), iron (Fe), magnesium (Mg), copper (Cu), carbon (C), molybdenum (Mo), and manganese (Mn).
Cheese is an organic compound, formed by the coagulation of milk protein (casein). It consists of several elements, chiefly carbon, hydrogen, and oxygen, but also calcium, nitrogen, phosphorus, and sulfur. Salted cheeses contain substantial chlorine and sodium.
toothpaste and milk
Here are some basics, There's Carbon, C because of the sugar which is made with organic materials (sugar Cane), there's Calcium, Ca From the milk (if it is milk chocolate) There's Hydrogen, H because of the water that's in their with the milk and Oxygen, O because water is of course H2O, there's Zinc, Zn from the milk (if there's any), there's many others but that's all i could think of! ;D
i believe my calculations with amnothisewis can card your difficulty with thinking up a scietific answer..... none but electrons!!!!1 Calcuim Carbonate CaCO3 Calcuim Sulphate CaSO4 Calcium Oxide CaO Calcium Fluride CaF2 Calcium Chloride CaCl2 Calcium Bromide CaBr2 Calcium Iodide CaI2 Calcium Cyanide CaCN And plenty more just connect Calcium with any negetive ion you can think off. Remember Calcium has a valance of +2
A typical pancake mix contains, wheat flour, cows milk, eggs So generic compounds are starch, fats, carbohydrates, proteins and some ionic calcium and other salts Elements:- carbon hydrogen oxygen nitrogen sulfur calcium, sodium phosphorus
Mostly hydrogen and oxygen - throw in a few carbon atoms for the sugars and the fats, even less nitrogen for the proteins - last & least is stuff like calcium, sodium, potassium, and chlorine.
All elements are pure substances. Milk is a mixture of organic compounds and water and is therefore its component elements are mainly Hydrogen, Oxygen and Carbon there are also trace amounts of calcium and other elements needed by a growing baby. This means that the majority of the elements on the periodic table are not present (lacking) in milk.