I don't know how specifics about store bought...but pulp, when home made is the bits of orange that come out when you squeeze out the juice. To make it pulp free, you put it through a strainer. Regarding store bought juice, there are juice from concentrate and not from concentrate (which is more like fresh squeezed), it is 100% Orange Juice, though some do add: calcium, vitamin D, citric or ascorbic acids, and/or Omega-3. As far as the pulp is concerned, I can only assume it is just like fresh sqeezed: the bits of the orange, it's the part of the orange you bite into when eating an orange. Usually you get choices: No Pulp, Some Pulp, A Lot of Pulp, depending on your taste and if you don't mind texture in your juice. If you don't mind drinking the pulp, it's supposedly has more health benefits than just orange juice.
I hope I was of some assistance.
Mixture
Chemically, Orange Juice with pulp is a mixture.
it is a heterogeneous mixture with the pulp and homogeneous without the pulp. Its also a suspension (with the pulp), since the pulp settles on the bottom upon standing.
Orange juice without pulp is an example of a homogeneous mixture. The ingredients comprising the juice are evenly distributed throughout the mixture.
Orange juice is a homogeneous mixture, unless it has pulp and then it is a heterogeneous mixture.
mixture
Orange Juice without pulp is an example of a homogeneous mixture. The ingredients comprising the juice are evenly distributed throughout the mixture.
Orange Juice without pulp is an example of a homogeneous mixture. The ingredients comprising the juice are evenly distributed throughout the mixture.
Orange juice is a heterogeneous mixture, meaning it is a mechanical mixture. It contains various components such as pulp, water, sugars, acids, and other compounds that are not uniformly distributed throughout the liquid.
orange juice with the pulp
True
orange juice is a mixture . what type of mixture ? Homogeneous.
I don't know how specifics about store bought...but pulp, when home made is the bits of orange that come out when you squeeze out the juice. To make it pulp free, you put it through a strainer. Regarding store bought juice, there are juice from concentrate and not from concentrate (which is more like fresh squeezed), it is 100% Orange Juice, though some do add: calcium, vitamin D, citric or ascorbic acids, and/or Omega-3. As far as the pulp is concerned, I can only assume it is just like fresh sqeezed: the bits of the orange, it's the part of the orange you bite into when eating an orange. Usually you get choices: No Pulp, Some Pulp, A Lot of Pulp, depending on your taste and if you don't mind texture in your juice. If you don't mind drinking the pulp, it's supposedly has more health benefits than just orange juice. I hope I was of some assistance.