if you mean as an ingridient in prepared food, yes as long as you do not have an allergy or sensitivity to corn. However, I wouldn't recommend just eating a spoonful of the stuff.
Yes it is
Yes, starch is flammable. When starch is heated to a high temperature, it can ignite and burn. It is important to avoid exposing starch to open flames or high heat sources during ironing.
Yes, cassava starch is flammable. Like many organic powders, when cassava starch is dispersed in the air and exposed to an ignition source, it can ignite and cause a dust deflagration. However, in its solid form, cassava starch is not easily ignitable. Proper storage and handling are essential to minimize fire hazards associated with its dust.
Yes Makeup is Flammable
To test for starch in a leaf, you can use iodine solution. The leaf needs to be boiled in alcohol to remove chlorophyll and then rinsed with water before adding iodine solution. Precaution: Alcohol is flammable, so ensure proper ventilation and avoid direct contact with open flames.
Flammable and inflammable are the same thing. Sawdust is flammable
its pretty flammable
No. Fluoride is not flammable.
Its as flammable as your mom
Fermium is not flammable.
Dubnium is not flammable.
Cyclohexane is flammable.