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Not really. Cornichons are spiced slightly differently, and cost more. But, they're basically the same: tiny pickled cucumbers.

AnswerContrary to popular believe, gherkins are not cucumbers. Gherkins and cucumbers are related but not the same plant race. This is a slight difference botanically, but quite a difference in taste and appearance.

Cornichons are indeed harvested before they are fullgrown. After that they are pickled according to a French recipe. This results in pickles that are slightly less salty then the average pickled gherkin.

Cornichons have more flavor, are tinier than baby gherkins. Gherkins can be substitued for Cornichons, but once you taste the real thing, it is tough to go back. They keep forever in the frige and are a tasty addition to tuna salad, devilled eggs and lots of other things.

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โˆ™ 2011-01-19 01:21:29
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Q: Is there a difference between cornichons and baby gherkin pickles?
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How do you say i love pickles in french?

"J'aime les cornichons."


What is the other term for pickles?

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What is the purpose of the gherkin?

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You might be thinking of the word "gherkin", which in common talk people often refer to the "baby pickles" as being. Gherkin is actually a type of pickle, but the word is more commonly used in America to mean simply "little pickles".


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