Meaning of bartending tools and equipments?

Answer 1

Here is a list of the most common things you will use as a bartender:

bar key/church key/bottle opener -- the tool used to open beer bottles
wine key/corkscrew -- tool used to open bottles of wine
shaker tins -- the metal tins that you shake up your mixed drinks and shots in
strainer -- used as a cap/strainer over your shaker tin to keep ice from falling in the drink
bar mat -- the long rubber mat (usually black) that sits on the counter to catch spillage
salt/sugar caddy -- the round 3-layer dish that contains your soaked sponge, salt, & sugar
muddler -- used to muddle ingredients in drinks such as mojitos, sangria, & old-fashioned
jiggers -- the measuring devices used to make measure liquor for shots & cocktails

I hope this helps you! Are you interested in buying these items? If you are then you might want to check out Mission Restaurant Supply's website to order them.

http://www.missionrs.com/bartender-and-waitstaff-supplies.html

Have fun as a bartender!