When in doubt, throw it out. It is true for all food.
it is not safe to use salad dressing that is outdated but not opened.
never it will make your head hurt and you will get dia riah
salad dressing
well i am a ten year nutritionist and it took me 13 years to graduate from colage, that i needed to go only for 2 years. anyways a chicken salad has 15 grans of protein in it bicuz its poultary and chicken has alot :-D
it depends on how out dated. a few days, sure. a few years, i wouldn't because is causes the pie or cake to become very stale opened or unopened its all the same
Absolutely. Salad dressing is nothing more than a way to flavor and moisten the salad ingredients...that's all it is. You can use mayonnaise or a milk-based dressing. You can use yogurt with flavoring such as onion powder or curry. You can make a fruit-based dressing with berries and yogurt or mayonnaise. Using vinegar or lemon juice has evolved over the years because the acidity balances the blandness of salad ingredients but as our tastes changed, so did our expectations of a dressing. Many dressings today are less acidic and smoother, more cream-based. If you like wine, it's a great substitute for vinegar or lemon in dressings. Use a white wine blended with mayonnaise and grated cheese for a nice dressing. You can also just drizzle a little high quality olive oil over the salad and maybe add some red pepper flakes for additional flavor. Loads of possibilities.
Chardonnay is good for about 7 years unopened.
It is impossible to say. Some dressing will go bad more quickly than others. If kept refrigerated, a vinegar and oil dressing should last for several years, while an unrefrigerated blue cheese dressing could go bad in a matter of a few months if it remains sealed. An unsealed bottle of dressing could go bad in a matter of hours at room temperature.
2 years
3 years.
No.
About three years.
Unopened, about 5 years.
I just bought one (unopened) for 10 dollars CAN. Mint. As it is 31 years old I think I'll leave it unopened. Reid Hamilton, ON