Amino acid sequence primarily determines a proteins shape, but secondary (alpha helix and beta sheet) and tertiary structures (Hydrogen bonding, other chemical bonding between structures) adds to it.
The shape of a protein molecule is influenced by the sequence of amino acids in it.
The sequence of amino acids. The chemical bonds between amino acids, and temperature and ph. and its environment
kind and sequence of amino acids in the protein
Primarily by the way it is folded.
sequence of amino acids
the sequence of amino acids in it
the type and sequence of its amino acids
Amino Acide :)
The sequence of amino acids determines the specific function of a protein. The shape and structure of the protein determines where in the cell it can go.
Yes! The structure of the protein is basically its shape and is one of the major things which determine how it can interact with other proteins.
Enzymes that are sensitive to changes in their physical or chemical environment, such as changes in pH or temperature will change their shape if placed in suboptimal environments. Most enzymes are proteins, and it's a protein's shape that determines their function. Change the shape, and the enzyme is denatured, and can no longer function for its purpose adequately.
Amino Acids determine the shape and function of a protein.
The amino acids link together to form a polypeptide chain, and the order of the amino acids in that chain determines the shape of the primary structure of a protien. It ultimately determines the shape and function of a protien.
The sequence of amino acids determines the specific function of a protein. The shape and structure of the protein determines where in the cell it can go.
The sequence of amino acids determines the specific function of a protein. The shape and structure of the protein determines where in the cell it can go.
the function of each protein is a consequence of its specific shape, which is lost when a protein becomes denatured.The shape of a protein determines its specific function within a cell. Denaturing a protein will alter its shape, thus it will no longer function.
Yes! The structure of the protein is basically its shape and is one of the major things which determine how it can interact with other proteins.
Conformation is what determines a protein's unique set of functional and otherwise shapes.
The gene sequence determines the codon, which in turn determines the aminoacid, which in turn determines the tridimensional shape on the protein, which in turn determines the shape of the active site, which in turn determines what it'll be catalysing.
They are two different proteins, like the difference between a train and a robot. The difference between one protein and the other is the amino acid sequence that comprises that protein and the molecular bonding that determines its shape. Shape determines function in a protein. If it loses its shape it can't do its job. The shape of insulin and hemoglobin is different so insulin binds with glucose and hemoglobin binds with oxygen.
The structure of an object or system directly influences its function by determining how efficiently it can perform its intended tasks. For example, in biology, the arrangement of molecules in a protein determines its function in biochemical reactions. Similarly, in design and engineering, the shape and composition of a building or machine dictate its capabilities and performance.
DNA determines a protein's shape by determining the sequence of the amino acids in a protein.
Protein folding determines the shape of the protein, and thus what it does, because it is the shape of the protein which enables it to perform its function. For example, enzymes need to have exactly the right shape to fit with the molecules they are working with to catalyze them. Also, hemoglobin is specifically folded with four pocket like areas to allow oxygen to attach to it. The shape of the protein is specific to the function that it is performing, and is different for each protein. If there is even a slight change in the make up of the protein, or a mutation (the amino acids are messed up) then the protein will fold differently. Even a slight change in the composition of the protein can disable the protein from properly performing the function which it is meant to do.
The order of amino acids for each protein determines its final three-dimensional shape
Its function