I am going to list the basic ones, but in each one their our different types of that pastry (example: cake- chocolate, vanilla, strawberry, pound cake)
-cake
-pie
-brownies
-wontons (depends)
-cupcakes
-muffins
-cookies
-strudels
-tarts
There are many more, but I hope I helped!
some examples of pastries are; cakes, cupcakes, canolies, fudge, cookies, cream puffs, creme bru' le, bread, rolls, cinnamon buns, pies, doughnuts, danishes...etc.
Short crust pastry
Puff pastry
rough-puff pastry
suet pastry
flaky pastry
hot water crust pastry
choux pastry
yeast ? flour? bread?
Canolli <333
puff
shortcrust
filo
Examples: salted meat products, pastries, cheeses, bread etc.
Examples: salted meats and fish, cheeses, meat products, pastries etc.
turnovers
Basically, a pastry chef cooks pastries. I don't want to be so blunt here. Pastries are food items that are prepared through baking. Cakes, pies and similar dishes would be examples.
Examples: meat products, salted and fumed fish, sauces, dressings, cheeses, pastries etc.
tacos
Raisin Cookies
Cupcakes pie cake icecream sandwich
The pastries were like a synphony
Pastry is the correct spelling.
Examples: meat products, cheeses, breads, pastries, pizza, snacks, pop corn, pretzel etc.
Probably pastries but it depends. Sweets such as soda or candy can be fat free but still loaded with sugar. Pastries such as doughnuts are sweet AND very fattening. However, some pastries you can find to be low-fat, like certain types of breads. It all depends. But in the end, pastries in general will be more fattening.