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You would need 2 cups of water for the recipe, as 1 cup is equivalent to 8 fluid ounces.
To convert grams to ounces, divide the number of grams by 28.35. For example, if a recipe calls for 200 grams of flour, you would divide 200 by 28.35 to get approximately 7.05 ounces.
The full box is 11.3 oz. There are 3 sleeves. This would equate to approximately 3.8 ounces per sleeve. For recipe that called for 6 ounces, I used 2 sleeves, as that is how I previously made the recipe. It turned out great!
4-6 ounces is equivalent to approximately 113-170 grams.
How to Convert Dry Ounces to Tablespoons Look at your recipe to see how many dry ounces are called for. 1 Enter the number into your calculator and multiple by 2.38. The answer will give you the number of tablespoons. 2 Convert tablespoons to dry ounces. Look at your recipe to see how many tablespoons are called for. Enter the number into your calculator and divide by 2.38. T he answer will give you the number of dry ounces. 3 Make sure that you are converting dry ounces and not fluid ounces -- the ratio for fluid ounces to tablespoon is 1:2.
18
She can fill 18.
It is 8.8 ounces. A strange recipe bool to be giving servings to 1 decimal place!
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The amount of soy oil used in a candle can vary depending on the specific candle recipe. Typically, soy wax - which is derived from soy oil - is used in candle making, along with fragrance oils and other ingredients. A common ratio is around 85-90% soy wax to 10-15% fragrance oil for a scented candle.
You would need 2 cups of water for the recipe, as 1 cup is equivalent to 8 fluid ounces.
You can measure any small recipe amounts in ounces
recipe asks for 250 g of cream cheese. How many cups is this?
1.4 ounces is a little less than 3 tablespoons.
To convert grams to ounces, divide the number of grams by 28.35. For example, if a recipe calls for 200 grams of flour, you would divide 200 by 28.35 to get approximately 7.05 ounces.
The full box is 11.3 oz. There are 3 sleeves. This would equate to approximately 3.8 ounces per sleeve. For recipe that called for 6 ounces, I used 2 sleeves, as that is how I previously made the recipe. It turned out great!
It varies per recipe, and for what you are substituting it in for. Usually, it is 1 can or 8 ounces or so, for the average recipe.