The lentil or daal or dal (Lens culinaris), considered a type of pulse, is a bushy annual plant of the legume family, grown for its lens-shaped seeds. It is about 15 inches (38 cm) tall and the seeds grow in pods, usually with two seeds in each. (Wikipedia)
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Lentils are vegtables so they would be in the fruit and vegtables food group.
Assuming you mean "lentils" ... they are legumes. A starch-bean-like vegetable.
Lentils are beans. Red ones are probably Kidney beans, which are usually used in chili.
a type of bean in the legume family.
A lentil.
A lentil is not a fish, it is a bean
The lens on a microscope got their name from a lentil bean.(The lens on a microscope look like a lentil bean)
legum
Lentil
lentil
Lentil bean
gentle lentil
gentle lentil
I believe that its the size of a lentil bean.
A jelly bean weighs about one gram.
lentil