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if u eet alot ov it u can get reely sick

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Q: What are some potential hazards of baking soda?
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Related questions

Is super washing soda the same as baking soda ash?

Yes, super washing soda is the same as baking soda, or baking soda powder. This is also called baking soda ash by some people. It can be used to clean or do laundry.


How do you make goo with baking soda?

first you have to get some rice and mix it with the baking soda to get goo


Can you make a cake with baking soda?

Yes, some cake recipes call for baking soda as an ingredient.


Can people eat baking soda?

Well some people put baking soda to cakes so it could rise some toothpaste have baking soda to make your teeth whiter my grandma not to long ago said to put some baking soda to my toothbrush then brush my teeth with the baking soda in it in my opinion I think yea


Can baking soda use to mop floor?

you can clean the floor with baking soda by mixing some soapy bases!


What are some alternatives to deodorant?

Baking soda


What are some potential outdoor hazards?

car crash


What are some chemical agent?

Some chemical leavening agents are baking soda and baking powder.


What would you put baking soda in?

Baking soda is a leavening agent and is used in many different types of baked goods. Many cookie recipes call for baking soda rather than baking powder. Recipe's such as Red Velvet Cake and some chocolate cakes also call for baking soda, some along with baking powder, some as the only leavening agent. Baking soda combined with equal amounts of cornstarch and twice as much cream of tartar can be used to replace baking powder. Use about one-quarter the amount of baking soda as the recipe calls for baking powder, and then scale the corn starch and cream of tartar accordingly.


Does baking soda help with a drug test?

You mean the baking soda some people put in their pee to try to fool the test? It can.


Is sodium bicarbonate the same as cooking soda or baking soda?

Sodium bicarbonate is also know as baking soda. It has various other names such as bread soda, cooking soda, and bicarbonate of soda. It is used as a leavening agent in cooking/baking, primarily and cakes and some breads. Basically it reacts with an acidic ingredient in a recipe and becomes water and carbon dioxide. The carbon dioxide gas creates little bubbles in the dough, causing it to rise. Baking soda can also be used to make an effective cleaning solution when mixed with water. You can even brush your teeth with it.


Does forgetting the baking soda change the taste of a cake?

Yes, baking soda adds some saltiness to a cake. But forgetting the baking soda will cause the cake to be flat and dense rather than light and tender.