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Beans. Very large beans. That would be the kidneys.
There is 1 syllable in 'beans'.
There are 2 syllables in string beans. String has one syllable, and beans has one syllable.
3429 beans in the jar
think about it: how many beans make five? (1 'i' is a bean) i i i i i=5 if a man walks a mile how many blue beans make 5? 5!
The independent variable is the flavor of the jellybean that you give your subject ...it can be whatever flavor you choose.The dependant variables are the taste and smell that he reports ... they depend onwhat flavor you give him. And they also probably depend on some of the characteristicsof his taster and his smeller.
Sugar will be broken down much faster than beans. Sugar is almost pure glucose so it is absorbed into the system within minutes. Whereas beans are highly concentrated carbohydrates which take longer to break down to be absorbed by the body for fuel. As for quality, beans are the better choice.
The kind of roaster being used, the desired level of roasting, and the number of beans being roasted are some of the variables that might affect how long it takes to roast coffee beans. However, roasting coffee beans normally takes between 10 and 20 minutes.
t he amount of water absorbed by raisins depends upon temperature of water .The more the temperature of water the more is the water absorbed.water is absorbed the most in lukewarm water.
The color of the bean pods may be dependent upon the bean variety and the growing conditions. Unless you have a reason to think otherwise, the beans are likely still good to eat.
The Toltecs were dependent on their agriculture for survival. Their main crops were beans, squash, maize (corn), and fruit from their cacti plants.
Rabi crops are grown in the winter season between October and March, and are not dependent upon monsoon. For Example:Wheat and Legumes like clover, pea, gram, mustard and linseed. These crops are grown in soil or water.
Neither. Yellow and green light is usually reflected by plants. Your best options are orange and blue light, which are absorbed the most.
i say lima beans, then butter beans. lima beans, Castro beans, and green beans
Beans can grow with restricted light spectrum. Green plants grow best in blue and red light. Green and yellow light is not absorbed by the green plant but reflected.
Nitrogen-fixing bacteria in nodules on plant roots (legume plants; beans, peas, alfalfa) convert nitrogen in the air (ammonia) to nitrites then nitrates which is then absorbed by plants through their roots.
Jelly beans, gorilla beas, porquipine beans, bee beans, orange beans, baked beans (only heinz of course), lorax beans, cupcake beans, roasted beans, poached beans, pig beans, scabby beans, beacon beans, boat beans, beard beans (baked beans dipped in the cowboy's closest friend's beard), armadillo beans and ben beans (invented by famous cowboy ben pratchett). Hope this helps! :-)