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  • 1 tbsp French mustard

  • 1 tbsp honey

  • 1 clove garlic, peeled and crushed

  • 1 tsp balsamic vinegar

  • 2 tbsp cider vinegar

  • 6 tbsp sunflower oil

  • salt and pepper, to taste

  1. Put the mustard, honey, garlic, balsamic and cider vinegar in a food processor and whiz together.

  2. With the motor still running, pour the oil in through a funnel.

  3. Season with salt and pepper and serve.

Hope this helps!

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13y ago

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