Enzymes are simply proteins that make reactions faster or simply facilitate them. They are composed of ssingle or multiple poly-peptide molecules that has an active site. The active site is where the main enzymatic action happens. A substrate enters and is either modified by the enzyme or it modifies the enzyme, enabling it to perform other functions. Although it is a protein, it cannot be classified as structural protein.
Enzymes work by reducing the energy of activation.
First of all, lypids are supposed to be lipids. Lipids, phospholipids, make up the membrane. Proteins, also work for the cell. Proteins do ALOT of jobs. There are hundreds and hundreds of different types of proteins. Enzymes protect the cell and so on.
Enzyme are not producing proteins but they catalyses the steps in proteins synthesis. Proteins are produced in ribosomes by amino acids and RNA molecules such as tRNA and mRNA. Enzyme such as peptidyl synthetase catalyse the prptide bond formation between amino acids.
Protease enzymes, such as pepsin and trypsin, are responsible for breaking down proteins in food into smaller peptides and amino acids. These enzymes work in the stomach and small intestine to facilitate the digestion of proteins.
Yes, enzymes are proteins that act as biological catalysts to speed up chemical reactions in living organisms. Enzymes lower the activation energy needed for reactions to occur, making processes more efficient.
Enzymes are proteins, but as you can imagine, different parts of the body need different types of enzymes to work efficiently. Can you imagine the enzymes which break down food in the process of digestion being replaced by the enzymes which assist respiration or photosynthesis? It wouldn't work. Each type of enzyme controls different chemical processes.
Genes!
GENES. (:
genes
1. Proteins make up all visible characteristics of organisms (hair, skin, fur, scales, feathers) 2. Muscles and bones are made of protein 3. Proteins are used to create enzymes which regulate and do work
The scientist who proved that not all enzymes are proteins was Leonor Michaelis and Maud Menten in 1913. Their work on enzyme kinetics showed that enzymes can also be composed of RNA molecules, known as ribozymes. This discovery challenged the prevailing notion at the time that all enzymes were proteins.
Proteins work by interactions. Enzymes can interact with its substrate and can cause chemical changes. Hormones can interact with its receptors to trigger signalling events.
Enzymes work by reducing the energy of activation.
First of all, lypids are supposed to be lipids. Lipids, phospholipids, make up the membrane. Proteins, also work for the cell. Proteins do ALOT of jobs. There are hundreds and hundreds of different types of proteins. Enzymes protect the cell and so on.
Proteins are the enzymes, such as DNA polymerase, which actually to the work to replicate the DNA and help to maintain its integrity.
Enzyme are not producing proteins but they catalyses the steps in proteins synthesis. Proteins are produced in ribosomes by amino acids and RNA molecules such as tRNA and mRNA. Enzyme such as peptidyl synthetase catalyse the prptide bond formation between amino acids.
Protease enzymes, such as pepsin and trypsin, are responsible for breaking down proteins in food into smaller peptides and amino acids. These enzymes work in the stomach and small intestine to facilitate the digestion of proteins.