Calcium sulfate, water and carbon dioxide
H2SO4 + CaCO3 ---> CaSO4 + H2O + CO2 Sulphuric acid reacts with calcium carbonate, forming calcium sulphate.
Well, hydrochloric acid is an acid, and calcium carbonate is a base. Therefore there is going to be a spontaneous reaction and will result in the formation of what is defined as a salt, namely calcium chloride and some water.
copper sulphate
The word equation is Calcium carbonate + sulphuric Acid = Calcium sulphate + Water + Carbon dioxide. The Balanced Reaction Eq'n is CaCO3(s) + H2SO4(aq) = CaSO4(s) + H2O(l) + CO2(g) NB REmember the general acid/carbonate reactiuon is Acid + Carbonate = Salt + Water + Carbon dioxide.
about three times citric acid of the total amt of calsium carbonate>>>>>>>>>>>
The calcium salt of the acid used and carbon dioxide.
H2SO4 + CaCO3 ---> CaSO4 + H2O + CO2 Sulphuric acid reacts with calcium carbonate, forming calcium sulphate.
Well, hydrochloric acid is an acid, and calcium carbonate is a base. Therefore there is going to be a spontaneous reaction and will result in the formation of what is defined as a salt, namely calcium chloride and some water.
copper sulphate
CaCl2+CO2 Calcium Chloride+Carbon Dioxide
The word equation is Calcium carbonate + sulphuric Acid = Calcium sulphate + Water + Carbon dioxide. The Balanced Reaction Eq'n is CaCO3(s) + H2SO4(aq) = CaSO4(s) + H2O(l) + CO2(g) NB REmember the general acid/carbonate reactiuon is Acid + Carbonate = Salt + Water + Carbon dioxide.
about three times citric acid of the total amt of calsium carbonate>>>>>>>>>>>
It makes calcium chloride,water and carbon dioxide
Because the acetic acid in the vinegar reacts with the solid calcium carbonate crystals that make up the eggshell, separating them into their calcium and carbonate parts, the calcium ions floats free and the carbonate makes the bubbles (carbon dioxide) that you can see on the egg. The protein that binds the calcium and carbonate is the froth that you can see on the top.
calcium carbonate
calcium carbonate :)
Examples: hydrochloric acid, nitric acid, acetic acid, etc.