This means the plant is resistant to glyphosphate which is the active ingredient in herbicides such as Roundup, this means you can spread herbicide on this crop to kill the weeds without damaging the crop.
It's Genetically Modified, and that specific type of GM corn is owned by Monsanto.
According to the Roundup PowerMax label (see the link below), anytime from emergence through the 8-leaf stage, or corn gets 30 inches high, whichever comes first.
It probably depends on the application. In the instance of Round-up Ready corn, the genes from the bacteria allow the corn to resist Round-up (Glyphosate). Since glyphosate is a broad-spectrum herbicide (viz. an herbicide that controls virtually all plants), this change allows fields of corn to be maintained with fewer weeds while using less herbicide. Of course, the ethics and potential disadvantages are debated by many.
Not as a result of the Roundup Ready gene. Some varieties have a thicker pericarp, the skin on the outside of the kernel, but those varieties intended for forage are bred to have a thinner pericarp to make them more palatable.
they dry out corn the cobb then the kernals are ready to get popped
Corn is ready to harvest when the kernels are plump and milky, and the husks are dried and turning brown. Additionally, you can test if the corn is ready by pressing a kernel with your fingernail – if a milky substance comes out, it's ready to be harvested.
You can determine when your corn is ready to harvest by checking the color of the kernels. When they are plump and fully developed, and the husks are dry and brown, it is usually a sign that the corn is ready to be picked.
round up
To determine if corn is ready to be harvested, check the color of the kernels. They should be plump and a milky color. Also, press a kernel with your fingernail; if the liquid inside is milky, the corn is ready.
it's when crops have been genetically modified so that it's resistant to a chemical in round up, so that when round up is sprayed on the crops, it kills the weeds but not the crops.
You can determine when sweet corn is ready to pick by gently squeezing the kernels to check for plumpness and by looking at the color of the silk on the ears. When the kernels are plump and the silk is brown, the sweet corn is ready to be harvested.
Biotechnology Products: Bt cotton Round-up Ready corn Enbrel and other drugs Aspartame Genetically engineered papaya
you keep corn from getting bad by putting it in the freezer and keeping it there for as long as you want. Then you take it out of the freezer and defrost it and then heat it up and then it is ready to eat.