; Coconut Cream
; Coconut Milk ; Hot pepper sauce ; Ketchup ; Mango Chutney ; Mayonnaise ; Vegetable Oil ; Salad Cream ; Vinegar ; Tomato Paste : ;; Cooking Butter
;; Rum ::
The ancient Europeans used spices to preserve food and add flavor to the bland foods.
Christopher ColumbusHe found the Caribbean sea,spices,tobacco and alcohal
Spices have been used to flavor foods for thousands of years. The discovery of them is truly lost to antiquity. They are mentioned in the oldest texts.
salt pepper and cinnoman these came from this country
cocoa is native in Europe
Umm Native Spices....what did u think?!?! Potato Spices? Wow ur weird. XD
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Caribbean Cuisine blends Spanish, Native American, African and basic American foods and does it well.
The Caribbean cushion
Trinidad and tobago
Welsh and English foods are not spicy. Most spices are not native to that area. Leeks and cabbage are common vegetables. Fried eggs and bacon is the common breakfast.
Star Anise.
The Caribbean was first explored by the Native Americans. Christopher Columbus was among the first Europeans to explore the Caribbean.
they carried cargo spices and goods
Try a spice shop or frozen foods specialist shop. Spices frozen or dried are not as good as fresh spices themselves. Processing tends to alter the flavour of spices
rice
Bland foods are foods that have no taste to them. They are just foods that dont have any spices like salt and pepper and season-all salt.