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The indigenous Australians are known for their fondness of witchetty grubs.

Kangaroo meat and emu steaks are available, but they are not yet very popular. Kangaroo meat is gradually gaining in popularity. There are also various bush plums and bush bananas which are not grown commercially, but were an important source of food for he indigenous people.

There are many other native bush foods, but perhaps the most palatable native food is the macadamia nut, found in the temperate and sub-tropical, eastern coastal regions.

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Q: What foods are native to Australia?
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