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There are many foods that can be preserved for more than three months using a vacuum sealing machine. Seal the foods and then place them in the freezer. Some of the foods that you can seal to last longer than three months include, vegetables, beef, pork chops, chicken, fish, sauces, and soups. You can also use this machine for things such as cereal to help it last for longer periods of time.

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Q: What foods can be preserved for more than 3 months using a vacuum sealing machine?
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What is vacuum packer?

A vacuum packer is a machine that seals items in plastic bags. It sucks out the air before heat sealing the bag.


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Electromagnetic force field.


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