Any microorganism such as bacteria etc. *Agar jelly, a substance normally made from seaweed and is very nutritious for bacteria, moulds, etc.
you are supposed to put your self in a Petri dish.
You can put almost anything in agar jelly, the thing I find most interesting to do is coughing inside of it.
A petri dish with divisions is . . . used to contain several media selectively and simultaneously.
To prevent the microorganisms from getting in the petri dish.
Agar is a gelatinous substance extracted from seaweed. One of its many uses is to solidify nutrient broth used in growing bacteria on a petri dish. A petri dish is a two piece clear glass or plastic dish which keeps dirt or dust from falling into the sterile medium, but allows air to enter and carbon dioxide to leave.
A petri dish is a flat dish made of either plastic or glass. It is used primarily to grow a culture of bacteria.
If you mean micro organisms than you want agar plates. This is a substance high in general nutrition that is used to grow microorganisms in a petri dish.
A "petri dish"
beakercould be a petri dish
a petri dish is used to study small things
A Petri dish is a small, clear plastic dish that is used in science and experiments.
The jelly like substance is agar and is produced from seaweed. In the laboratory, the agar is placed in a Petri Dish.
agar. the jello-like substance in a petri dish. it provides necessary sugars, etc for microbes to grow in
This is called a petri dish named after a German bacteriologist, Julius Petri.
A petri dish with divisions is . . . used to contain several media selectively and simultaneously.
The gel in a Petri dish is called "Agar".
To prevent the microorganisms from getting in the petri dish.
A petri dish is a round, shallow glass container with a glass lid. See the link below for pictures of petri dishes.
The mass of an empty petri dish may be recorded in order to conduct weighing by difference. After a substance is added to the dish, the weight of the added substance can be calculated by taking the difference between the combined mass and the mass of the empty dish. The tare function on a scale performs this calculation automatically. However, the tare can easily be reset, and thus it is necessary to write the mass down so that it will not be lost.