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The cold water molicules (or ice molicules) abosorb the heat of the drink and begin to move faster. however the drink is not warm enough for the drink to melt the ice cubes completely. the over all effect is that all of the molicules in the drink slow down thus becoming colder.

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12y ago
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12y ago

it decreases as the ice cube is leetting its temperature be transfered into the drink

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12y ago

The ice melts and the warm juice gets cooler and more dilute.

+The ice cubes crack almost instantly.

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12y ago

The drink gets colder.

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Q: What happens if you put ice n a drink to cool it off?
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