Tarragon.
Bearnaise is a derivative of Hollandaise sauce. Bearnaise itself is flavored with tarragon but it doesn't have shallots like Hollandaise does.
Bearnaise sauce is a sauce made of clarified butter emulsified in egg yolks and white wine vinegar, flavoured with herbs.
Bearnaise sauce is an emulsion sauce related to Hollandaise. It consists of clarified butter, egg yolks, white wine vinegar, and herbs.
warm it up
Fillet mignon, crab meat and bearnaise sauce.
i found this sauce at "Super Target" or a target that has grocerys. TX
Oregano or basil
Crabmeat And Bearnaise Sauce
Bernais Sauce (French) is a simple sauce made of egg yolks, clarified butter, tarragon and shallots.
A classic variation on Hollandaise sauce that's flavored with tarragon. It is an excellent sauce for roasted meats, potatoes and fish.
If you mean Bearnaise, it's a sauce made from egg yolks, butter, wine, and herbs.