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Let me get my calculator. Let's see, that would be ...300 grams! If you're looking for the adjustment as a substitute in a recipe, then that would depend on what you're making. Pastry flour is finer milled and therefore has less gluten to build upon. On average, about 15% more pastry flour would be needed as a substitute for all purpose flour.

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14y ago
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14y ago

300g = 10.582 oz

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Q: How do convert 250grams of self rising flour to all purpose flour?
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Related questions

How can you tell if flour is self rising or all-purpose if it is not labeled?

How can I tell if flour is self-rising or all purpose? How can I tell if flour is self-rising or all purpose?


What can you substitute all purpose flour for?

Self-rising Flour


Can you convert self rising flour into all purpose flour?

No, self-rising flour cannot be converted back into all-purpose flour. Salt and a leavening agent, usually baking powder, are added to regular flour to make self-rising flour, and cannot be removed by any practical method.


How many cups are in 250grams of flour?

That is approximately 2 cups of plain flour.


Is bread flour the same as self-rising or all-purpose flour?

not same


Is self raising flour the same as all purpose flour?

Definitely not. All purpose flour is also called plain flour, If you are planning to substitute self raising flour for plain flour, put a teaspoon of baking powder in it as well. DONT substitute plain flour for self raising flour


Can you use self rising flour instead of all purpose flour for a pizza dough?

No! self rising flour has additives in it. ( salt and a leavening agent)


Which flour for frying self rising or all purpose?

I would just try it to see how it works. It shouldn't taste THAT different. If not, then spend $4.99 on a bag of all purpose flour.


What is the difference between plain flour and all purpose flour?

There is no difference between plain flour and all-purpose flour. They are one and the same. All-purpose (plain) flour does not contain the salt and baking soda that self-rising flour has.


Self-rising cake flour is it the same as cake flour or self-rising flour and can you use all purpose flour instead?

Cake flour is a finer grained powder than all purpose. Self rising means it already has the baking powder added. All purpose may be used for either, but you would have to add baking powder, and the end product would not be quite as delicate.


How do you change all purpose flour to self rising flour?

Add 1 teaspoon of baking powder for each cup of all-purpose flour and sift them together.


Can you make cake flour out of self rising floor or all purpose flour?

Self-rising flour has soda in it. All Purpose is basic flour, so you'd have to add soda to it. Cake Flour has been milled finer than the other two, so neither of these would make good cake flour.