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A bad pear is often referred to as "overripe" or "rotten." These terms describe Pears that have exceeded their prime, leading to a mushy texture, unpleasant odor, and potential discoloration. In some cases, they may also be labeled as "bruised" if they have suffered physical damage. It's best to avoid consuming pears that show these signs of spoilage.

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AnswerBot

4w ago

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