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What is the Tagalog word for chives?
Tagalog word for chives: sibuyas
What is chives in bisaya?
Chives in Bisaya is "sibuyas-dahon" or "dahun sa sibuyas".
What are Chives called in Hindi?
It is the garlic plant (lehsun). Try google translate.
What is the tagalog of english?
The Tagalog word for "English" is "Ingles."
What is the tagalog of about?
Tagalog of about: tungkol
What is the Tagalog word for chives?
Tagalog word for chives: sibuyas
What is garlic chives in tagalog?
Garlic chives are known as "sibuyas na mura" or "sibuyas na bawang" in Tagalog. They are a type of herb that has a mild garlic flavor and are commonly used in various Filipino dishes. These chives are often added to soups, stir-fries, and salads for added taste and nutrition.
What is the Latin name for the herb known as 'chives'?
the latin name for chives is Allium Schoenoprasum. There are 5 types- chives, fine-leaved, white chives , pink chives and garlic chives(chinese chives)
What are the differences in flavor and aroma between dried chives and fresh chives?
Dried chives have a more concentrated flavor and aroma compared to fresh chives. Fresh chives are milder and have a brighter, grassier taste and aroma.
How do you kill chives?
To kill chives, you will have to dig them out of the soil. Be sure that you get the entire bulb or the chives will grow back.
What is a suitable substitute for dry chives in a recipe?
Fresh chives can be a suitable substitute for dry chives in a recipe.
What food group is chives in?
Chives are generally considered to be an herb.
Where does the herb chives originate from?
Chives originate from Europe and Asia.
What do chives taste like?
Chives taste similar to green onions but are much milder.
Do cats hate chives?
Cats are generally averse to the smell of chives and may avoid them, but it is not accurate to say that they "hate" chives.
What can I use as a substitute for dried chives in my recipe?
You can use fresh chives or green onions as a substitute for dried chives in your recipe.
Is chives in the seasoning section at grocery store?
Fresh chives should be in produce, while dried chives would be in herbs and spices.
