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Coriander
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∙ 12y ago
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What is the conversion for coriander seeds to ground coriander?
One teaspoon coriander seeds equals one teaspoon ground coriander. http://www.greenearthinstitute.org/recipes/coriander_seed/about_coriander_coriandrum_sativum.html
Can you sub ground coriander for fresh coriander leaves?
No you can't. Fresh coriander is when you use the leaves and ground coriander uses the seed of the plant. Their flavour is quite different from each other.
How much ground coriander to use for 1 bunch of fresh?
They are not equivalent. Ground coriander is the seed whereas fresh coriander is the leaf of the plant. They are different flavors and cannot be substituted.
How much ground coriander would you use for 1 tbsp of coriander seeds?
6 grams of coriander seeds =how mady grams of coriander powder
Do not have ground coriander what can you use?
cumin or omit it
How much does a teaspoon of ground coriander weigh?
2 grams
What is the Spanish term for cilantro?
el cilantro or el coriander
What seasoning can be substituted for cumin?
Maybe coriandor?
Can ground coriander seed be subsituted for coriander leaves?
Not if you want it to taste the same! The leaf of the same plant is cilantro.
How much ground coriander equals 1 tablespoon of fresh?
1 teas
What can you use in place of ground coriander?
If the recipe calls for coriander seeds, cumin and caraway seeds are good substitutes. If the leaves of coriander is what is required for the recipe, this is also known as cilantro. In this case, fresh parsley can be used as a substitute.
Is coriander a leaf seed or stem?
Actually coriander is a plant, every part of which is edible. The most commonly used parts for food preparation are the leaves and seeds. I find ground coriander seed to be beautifully fragrant. Coriander is called cilantro by Spanish speaking and other cultures, not to be confused with culantro.In leaf form, cilantro can have a stronger taste that some find unpalatable. There may be genetic reasons for this; some compounds are known to be tastableor smellable only by those with given genetic characteristics.
