It's much different. Most items for sterilisation are packed into a large room which is then sealed and irradiated with high energy x-rays or gamma rays at very high dosage.
Nothing living survives.
A typical irradiation chamber can take more than a ton of dry goods at a time. The biggest can hold more than fifty tons.
Hospital dressing packs, all the bandages and dressings you buy in the pharmacy or supermarket, water for drinking or laboratory use, sterile needles and test tubes, even some foods, are sterilised that way. Clothes and blankets, tentage etc to be sent to aid and emergency situations can also be sterilised with radiation to avoid spreading bugs.
Most foods are sterilised chemically using sulphur dioxide gas for fruits which also helps in ripening, or solutions like potassium metabisulphite (not -ate) for root crops and other vegetables, which you can also use at home.
Buy it as Camden tablets in wine making stores. Home winemakers and commercial vineyards use it to stop fermentation and to sterilise bottles.
I use it on camping trips, along with ordinary household bleach for various sterilisting jobs including drinking water.
Only a small amount of either is required, but a waiting time must be observed to allow all the bugs to be killed using low dosaes that don''t affect the taste too much, normally 15 minutes in warm weather, up to an hour in very cold climates.
I've trekkked on five continents and used the same method everywhere with no problems.
BY GEBREHIWET ABRHAM
MIT Ethiopia
Sterilization is the procedure of destroying all microorganisms in order to make something clean. You sterilize a surgical instrument in order to prevent the spread of infection. Sterilization is done by heat, radiation, or chemical agents.
Its disinfecting using different chemicals like bleach i think :P Hope it helped :)
The sterilization process is to have something completely clean
Heating something until all the germs and bacteria has died.
Sterilization of medical instruments and equipments.
These are herbicides and other pesticides.
what is chemical sterilization
If you put a bottle sterilizer in the microwave without water the microwave will likely overheat and may be damaged. Additionally the bottle sterilizer itself may melt warp or be damaged in other ways. It is important to always use water with the bottle sterilizer when microwaving it. Here are some steps to follow when microwaving a bottle sterilizer: Fill the bottle sterilizer with the recommended amount of water. Place the bottle sterilizer in the microwave. Set the microwave to the recommended time and power level. Allow the sterilizer to cool once the cycle is complete.Failing to follow these steps can lead to damage to your microwave and bottle sterilizer so it is important to proceed with caution when microwaving a bottle sterilizer.
Look on the sterilizer's nameplate. If the wattage is not found then use this formula, Watts = Amps x Volts.
You can get a great deal on a UV sterilizer in your local electrical store. Failing that, you can try local ads in your paper, or sites such as Craigslist, Amazon or eBay.
If you mean ground flour, then no. Grinding flour is a physical change because there is no change in chemical composition.
The preparation of bread involve chemical reactions.
Many products sold for ground sterilization can be harmful. Fortunately, there are some good home remedies for making your own ground sterilizer. The easiest is boiling water. This will get rid of any weeds that you have growing, as well as pests. You can also use a mixture of white vinegar and water in a spray bottle.
If you put a bottle sterilizer in the microwave without water the microwave will likely overheat and may be damaged. Additionally the bottle sterilizer itself may melt warp or be damaged in other ways. It is important to always use water with the bottle sterilizer when microwaving it. Here are some steps to follow when microwaving a bottle sterilizer: Fill the bottle sterilizer with the recommended amount of water. Place the bottle sterilizer in the microwave. Set the microwave to the recommended time and power level. Allow the sterilizer to cool once the cycle is complete.Failing to follow these steps can lead to damage to your microwave and bottle sterilizer so it is important to proceed with caution when microwaving a bottle sterilizer.
Salt has some sterilizing qualities. The residual effect usually only lasts a few weeks. It really depends on the type of soil, irrigation and the like. A Better Ground Sterilizer is Banish. it contains Bromacil and has a residual effect for multiple seasons. If you need a total kill herbicide get Banish. The Link is below. http://www.mrochem.com/GroundSterilizer.php
Look on the sterilizer's nameplate. If the wattage is not found then use this formula, Watts = Amps x Volts.
A bottle sterilizer utilizes steam, rather than the older method of boiling water, to disinfect your child bottles and accessories. First of all, you need to wash the bottles, nipples and tops using mild soapy water and rinse thoroughly. Then place your bottle in the sterilizer according to the instruction depending on the sterilizer type.
Ethanol by itself is an effective sterilizer -- no burning required. The ethanol liquid will kill any germs.
A sterilizer is something which sterilizes, so by definition no. However, alcoholic spirits, or to a some extent extreme heat, may just about do the trick if you don't have clinical medical sterilizer. Also if you submerge the needle in spirits and lite it with a flame it will sterilize the needle.
You can get a great deal on a UV sterilizer in your local electrical store. Failing that, you can try local ads in your paper, or sites such as Craigslist, Amazon or eBay.
A metal Surface being ground is a physical change, not a chemical change.
If you mean ground flour, then no. Grinding flour is a physical change because there is no change in chemical composition.
Chicken
Paramatol is a weed killer that is mixed with water. The ratio of paramatol and water is found on the bottle and depends on the strength you want. Paramatol is a ground sterilizer that kills all vegetation for 3-7 months.