A short-wavelength radio wave. An electromagnetic wave that is somewhere in between regular radio waves and infrared radiation.
In a nutshell using a microwave causes atoms in whatever your heating to move around, which creates friction, which creates heat.
it looks like cheese and sticks to your microwaving plate
If you take a bearing of position 2 using a compass at position 1 then take a bearing of position 1 from position 2 then they should be reciprocals 180 degrees difference if there is any other magnetic field apart from earths then there will be a difference other than 180 degrees.
It depends.
Steaming is a healthier process because microwaving would make the vitamins go away.
no not at all!
absolutely not!
Microwaving, like any other source of heat, "denatures" the protein molecules, thus making it easier to digest.
if it is well cooked no
Just try microwaving it...
no
because then it will be bad
Food tends to be dead before preparation.
Im sure you can try microwaving it
if egg shells are not pierced before microwaving they will burst. Use a low power setting. You don't want to clean up the mess a burst egg makes.