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An oxygen bomb calorimeter is a device used to measure the energy content of a sample by combusting it in a controlled environment and measuring the temperature change. The sample is sealed in a high-pressure vessel (the bomb) with oxygen, ignited, and the heat released is used to calculate the calorific value of the sample. This method is commonly used to determine the energy content of fuels and food.
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Who invented bomb calorimeter?
French scientist and statesman, Berthelot (1827-1907) in 1881
What is principle of working of bomb calorimeter?
A bomb calorimeter is a type of constant-volume calorimeter used in measuring the heat of combustion of a particular reaction. Bomb calorimeters have to withstand the large pressure within the calorimeter as the reaction is being measured. Electrical energy is used to ignite the fuel; as the fuel is burning, it will heat up the surrounding air, which expands and escapes through a tube that leads the air out of the calorimeter. When the air is escaping through the copper tube it will also heat up the water outside the tube. The temperature of the water allows for calculating calorie content of the fuel
How do you calculate the heat capacity of a bomb calorimeter?
To calculate the heat capacity of a bomb calorimeter, you can use the formula Q C x T, where Q is the heat absorbed or released, C is the heat capacity of the calorimeter, and T is the change in temperature. By measuring the heat absorbed or released and the change in temperature, you can determine the heat capacity of the bomb calorimeter.
What are the differences between simple calorimeter and bomb calorimeter?
A simple calorimeter measures heat changes in a substance through temperature changes in water surrounding it, while a bomb calorimeter measures the heat of combustion of a substance by igniting it in a sealed chamber under high pressure. Bomb calorimeters are more precise and accurate than simple calorimeters, but they are also more complex and expensive to operate.
What does a bomb calorimeter identify and measure in a scientific experiment?
A bomb calorimeter identifies and measures the amount of energy released when a substance is burned in a controlled environment, providing information about the substance's energy content.
Why 1000c thermometer is used in bomb calorimeter why not 100c?
bcoz of space in the calorimeter....
Who invented bomb calorimeter?
French scientist and statesman, Berthelot (1827-1907) in 1881
What is the conclusion of the bomb calorimeter experiment to determine the calorific values of fuel by means of a bomb calorimeter?
it is for determining gross calorific value of any coal
What is principle of working of bomb calorimeter?
A bomb calorimeter is a type of constant-volume calorimeter used in measuring the heat of combustion of a particular reaction. Bomb calorimeters have to withstand the large pressure within the calorimeter as the reaction is being measured. Electrical energy is used to ignite the fuel; as the fuel is burning, it will heat up the surrounding air, which expands and escapes through a tube that leads the air out of the calorimeter. When the air is escaping through the copper tube it will also heat up the water outside the tube. The temperature of the water allows for calculating calorie content of the fuel
How do you calculate the heat capacity of a bomb calorimeter?
To calculate the heat capacity of a bomb calorimeter, you can use the formula Q C x T, where Q is the heat absorbed or released, C is the heat capacity of the calorimeter, and T is the change in temperature. By measuring the heat absorbed or released and the change in temperature, you can determine the heat capacity of the bomb calorimeter.
Why bomb calorimeter is called by that name?
In conducting a calorimetric test using a bomb calorimeter, the substance or object to be studied is placed inside the combustion crucible and ignited. The resulting reaction usually occurs so quickly that it resembles the explosion of a bomb-hence, the name "bomb calorimeter."
What are the differences between simple calorimeter and bomb calorimeter?
A simple calorimeter measures heat changes in a substance through temperature changes in water surrounding it, while a bomb calorimeter measures the heat of combustion of a substance by igniting it in a sealed chamber under high pressure. Bomb calorimeters are more precise and accurate than simple calorimeters, but they are also more complex and expensive to operate.
How does a scientist find out how much energy is in food?
By burning a dried sample of it in a device called a "bomb calorimeter" with pure oxygen and measuring how much heat is released by the temperature rise in a water jacket around the "bomb".
What does a bomb calorimeter identify and measure in a scientific experiment?
A bomb calorimeter identifies and measures the amount of energy released when a substance is burned in a controlled environment, providing information about the substance's energy content.
What apparatus is used in determining quantities of heat in substances or chemical processes such as combustion?
A bomb calorimeter or Differential Scanning Calorimeter (DSC)
What is a bomb calorimeter used for?
A calorimeter is a device used to measure the heat levels produced by chemical reactions. Bomb calorimeters are heavy-duty devices to withstand greater levels of heat combustion and pressure. Bomb calorimeters are used in many industries such as the oil and gas industry or food industry.
Is a bomb calorimeter accurate?
Yes, a bomb calorimeter is known for its high accuracy in measuring heat of combustion for various substances. It can provide precise measurements by keeping the system isolated and accounting for all heat transfer mechanisms.
