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Contamination is something that should be avoided in all kitchens, professional and home. A physical contaminant is a particle such as bacteria or other rotten food that can containment a kitchen.
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Define physical contamination?
Physical contamination is when some thing is made dirty, unsterile, or unclean by physical contact with something else. Such as someone not wearing gloves and then touching your food.
Is An example of a physical contamination is a bone fragment?
A bone fragment can be a physical contamination. Some other physical contaminates are glass particles, wood splinters, stones, or metal fragments.
Is an example of physical contamination bone fragment?
No
How is physical contamination to be preven?
Physical contamination can be prevented by not touching the food with dirty hands and to use clean hands and utensils while touching the food
What were the four main of biological contamination?
Cultural, biological, physical, and chemical.
Is an example of a physical contamination is a bone fragment true?
Yes, a bone fragment would be considered a physical contamination if it found in a food product. This type of contamination can pose a risk to consumers if ingested accidentally. It is important for food manufacturers to have proper quality control measures in place to prevent such contaminants from ending up in the final product.
When storing raw fish in ice that is continuously draining helps prevent which type of contamination?
It prevents biological contamination.
Define the terms sanitation and contamination?
Contamination is the presence of a minor and unwanted constituent (contaminant) in material, physical body, natural environment, at aworkplace, etc.
The risk of physical contamination can be reduced by?
washing hands before handling food.
Can a physical contamination be a bone fragment?
Yes, a bone fragment can be considered a physical contamination if it is found in a food product where it is not supposed to be. It can pose a health risk if accidentally consumed and would warrant investigation to determine how it entered the food product.
What is foodborne illness and cross contamination?
Food contamination is when something makes the food inedible or can cause illness when consumed. Contamination can be # Biological (bacteria, parasites, viruses, etc.) # Chemical (cleaners, sanitizers, additives, etc.) # Physical (glass, metal, etc.) Contamination is not necessarily obvious or visible.
What are the types of food contamination.?
Chemical (bleach mixed in) Bacterial (salmonella) Physical (a metal shaving)
