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What is rotisserie chicken?

Updated: 10/6/2023
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Wiki User

12y ago

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  • Rotisserie chicken is normal chicken, but it's cooked in a rotating machine so when you eat it, the juicy texture and flavour is packed in so you can enjoy it!
  • The chicken (or other meat or fish) is skewered on a long rod used to hold the food whilst it is cooked in an oven (or rotisserie machine). Alternatively, it is skewered and cooked over a fire in a fireplace or over a campfire or barbecue. The rod is turned throughout cooking to ensure that the chicken cooks evenly in its own juices. For more information, and to view photographs, see the page link, further down this page, listed under Sources and Related Links.
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12y ago
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11y ago

it comefrom Canada

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Q: What is rotisserie chicken?
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