Lettuce and Salad Dressing
If a salad has vegetables only it is simple; if you add non-vegetable ingredients such as cheese, chicken, shrimp, etc., the result is more complex, from a culinary viewpoint.
screw l
the simple answer: fruit salad (perhaps with a side of yoghurt) :)
You mean Waldorf Salad? This salad is usually served as an appetizer or can be eaten as a meal too. It is traditionally made with apples, celery and walnuts. The dressing is of simple mayonnaise and served on lettuce leaves. This salad was first made in New York.
The best simple fruit salad recipe would be to go online to Rachaelray.com. She has some really good recipes for salads that are quick and won't spoil and she's walk you through the steps.
It's simple because you can separate the components of the salad,while in the compound,you can't separate its components easily except by scientific methods.
Hi there the cutlerey used to eat salads are forks. The salad is usually served with salad servers a rounded oversized spoon and fork.The fork is used to eat a salad as they are simple t use and effective for the job.
A person sometimes eats a simple salad or they just eat it with tartar sauce
There was a story about a mischievous boy who walked in his dining room, saddled up a chair and said to his father, hiya pop, ya ole dust mop. He was amazed he didn't get in trouble. I did the same thing 35 years ago and my dad smiled and said pretty good.
Pasta salad is simply a salad with pasta in it, so I would recommend cooking some pasta noodles, then refrigerating them, then throwing all your favorite veggies into a bowl with the noodles, then choose your favorite dressing, then mixing it all together.
There are many ways to prepare simple salads. This really is going to depend on what you want to add to the salad. First, clean the lettuce. Cut away leaves that look bad. Chop the lettuce into bite size pieces. Now, add ingredients to your own liking. Add dressing.
Caprese salad is a traditional Italian dish made of fresh tomatoes, mozzarella cheese, basil, olive oil, and salt. It is a simple and refreshing salad that is often served as an appetizer or side dish.