Tangy can be translated to "maasim" in Tagalog.
askad
Kamagong fruit in Tagalog is known as "duhat." It is a small, dark purple fruit that is sweet and tangy in flavor.
The tangy flavor of fresh lemon juice added a zesty kick to the salad. She savored the tangy taste of the spicy salsa on her tortilla chips. The tangy aroma of the fermented kimchi filled the kitchen as it fermented.
If you're talking about a sharp taste, you've spelled tangy correctly.
The Tagalog word for "English" is "Ingles."
Tagalog of about: tungkol
No, champoy is not the Tagalog term for mangosteen fruit. Champoy is the sweet- salty- sourish dried plum while mangosteen is the purple fruit which is sweet, tangy, fibrous and juicy.
The tangy flavor of fresh lemon juice added a zesty kick to the salad. She savored the tangy taste of the spicy salsa on her tortilla chips. The tangy aroma of the fermented kimchi filled the kitchen as it fermented.
Tangy with notes of hazelnut
Yes, apricot is tangy - it has a strong, tart flavor.
Laurent Tangy goes by Renzo.
There are about 110 calories in 5 pieces of Tangy Zangy.
If you're talking about a sharp taste, you've spelled tangy correctly.
Sweet and spicy is derived from the term "tangy". To properly describe a "tangy" taste, you wouldn't consider too much spicy flavor.
Asians don't smell tangy it could just be because that you have a weird smell.
Tangy Guacamole - 2003 is rated/received certificates of: USA:R
Tangy
Sweetarts are more tangy and sour. Smarties are less sweeter and not as tangy. Lol.