answersLogoWhite

0

Shank bone or lamb bone = zeroa = זרוע

User Avatar

Wiki User

14y ago

What else can I help you with?

Related Questions

How do you use shank bone in a sentence?

I saw a shank bone last week at my flelid trip to the museum.


What is the Hebrew word for bone?

bone= etsem (עצם) bones = atzamot (עצמות)


What is a bird's shank bone called?

Tarsometatarsus


How do you use shank in a sentence?

I saw a shank bone last week at my flelid trip to the museum.


What if your dog eats a lamb shank bone?

Dogs are carnivores. Depending on the size of the dog a lamb shank bone should cause no harm.


What is a delicious beef shank bone-in recipe that you recommend?

One delicious beef shank bone-in recipe that I recommend is braised beef shank. This dish involves searing the beef shank, then slow-cooking it in a flavorful broth with vegetables and herbs until the meat is tender and falls off the bone. It's a hearty and satisfying dish that is perfect for a special meal.


What is the synonym for stab?

knife, injure or wound shank I dont think shank is a verb, the word shank is another word for an implement.


What is a good sentence for the word shank?

man a get shank breh


How long do you boil a lamb shank bone?

boil water to 120 degrees and apply shank have 1 pintof water per two shanks


What is a delicious recipe that features bone-in beef shank as a key ingredient?

One delicious recipe featuring bone-in beef shank is Osso Buco. It is an Italian dish where the beef shank is braised with vegetables, broth, and white wine until tender and flavorful. Serve it with gremolata on top for a burst of freshness.


What are some delicious recipes that can be made using beef shank bones?

Some delicious recipes that can be made using beef shank bones include beef bone broth, osso buco, and beef shank stew.


What are the benefits of cooking beef shank with the bone-in for added flavor and nutrients?

Cooking beef shank with the bone-in adds flavor and nutrients to the dish. The bone marrow enhances the taste of the meat and provides nutrients like collagen and minerals. Additionally, the bone helps create a rich and flavorful broth when cooked, enhancing the overall dish.