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Doughnut is an English equivalent of 'pignolata'. The Italian pastry dessert is pronounced 'pee-nyoh-LAH-tah'. It's particularly popular in the south Italian province of Calabria, and on the island of Sicily. The soft pastry tends to be covered half in chocolate icing, and half in lemon or vanilla flavored icing.

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Q: What is the Italian 'pignolata' in English?
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