Want this question answered?
industrial or factory smoke tobacco smoke
Secondhand smoke is a mixture of the smoke exhaled by smokers and the smoke that comes from the burning end of a cigarette, cigar, or pipe. It contains over 7,000 chemicals, many of which are toxic or cause cancer. Inhaling secondhand smoke can increase the risk of developing various health issues, including respiratory problems and heart disease.
sidestream
enviromental tobacco smoke
Air is frequently contaminated.
Tobacco products, smoke inhalation, air pollution, asbestos and radon.
sidestream smoke contains twice as much tar and nicotineas mainstream smoke because sidestream smoke enters the air directly from the burning tobacco.
You mean other than your health? Yeah, just about everyone around you that might not smoke (or even smokers) breathing the same air as well are in jeopardy of the so called second hand smoke. And I use to smoke, so I would say; yeah I can relate to the question being asked.
Sidestream smoke is the smoke that escapes from the tip of a cigarette, cigar, or pipe. Sidestream smoke can be as much as half of the smoke from a cigarette.Mainstream smoke is a smoke that is inhaled through a tobacco product and exhaled by a tobacco smoker.
Polonium occurs naturally in the soil and in the air and ALL plants absorb it from both. The amount obviously varies from place to place. So the answer is YES - possibly from the tobacco and possibly from the 'fresh air' that is by far the major constituent of tobacco smoke. There could be also be some from cooking fumes, especially from frying, grilling and BBQing, and in the fresh fruit and vegetables we eat.
Sidestream Smoke. More than half the pollutants emitted by a cigarette come not from the smokedend of the cigarette but from its other end - the cigarette's burning end - and are called sidestream smoke.
Smoking and second hand smoke are indoor air pollution. The burning of tobacco releases nicotine, particulates, carbon monoxide and sublimated tobacco tars into the air. In addition the chemicals added to the tobacco to regulate its burning rate and humidity (e.g. glycerine) are released by the heat of the burning tip.These can be re-breathed by others (non-smokers) or deposited on surfaces as a film.