In the UK it can be known as the crust.
I believe the official term is the "heel" of the loaf.
When I was growing up we called it the hupfermumber.
This is one that me and my partner always argue about! I've grown up knowing this as a knobby and he calls it the topper.
Those are called the heels. The entire loaf is enclosed in a crust; it's part of the baking process. When you slice the loaf, you end up with those two pieces. It is good to leave them in place, because they protect the softer, inner slices of bread and allow them to stay soft.
I am truly unsure what this is. Maybe crust? Sorry.
Yes, it is crust although I bet people in different parts of different countries have all sorts of different words for it as well.
In the US it is referred to as the heal.
The heel of the bread is then end of a loaf of bread. Or you could say that the crust is the end of a loaf of bread depending on how you interpret it.
The end of a loaf of bread is called the butt. At least where i come from! :) (: :D
I've always heard it called the heel of the loaf.
The end of a loaf of bread is still bread and you can use it for anything you would use the rest of the loaf for. The only difference is that it has more crust.
the end or the crust not the knobby
A long rectangular loaf of bread that is commonly used for making sandwiches is known as pullman loaf. It is also called pan bread or sandwich loaf.
When you bake bread the result is called a loaf heince the term "loaf of bread"
a loaf
The first and last piece of bread is called the "heel" is is oddly shaped due to it taking on the shape of the end of the pan it was baked in.
A packet of bread is also a loaf of bread.
They are called the butt of the bread , Known as butt bread..
a loaf
Long thin loaf of bread such as a French Loaf
The average price of a loaf of bread was about $.99
Loaf is another word for a loaf of bread!
Wonder bread was .59 loaf
A loaf of bread is a mass of dough that has been baked into bread. It is usually baked in a loaf pan and sliced after cooling.