cinamon:]
Someone else said cinnamon, but I say bullion cubes. To each his own.
Homemade chicken soup is the best because you know how much salt and fats are in it. Look at the tins of soup at the supermarket and see how high the content of especially salt is in them ... it's high! My husband has a heart condition so I've gone back to making my own soups.
The best dessert to go with Chicken Noodle Soup, is in fact, some spiced ice-cream. This is simple vanilla ice-cream that is melted, then you add some sweet spice to it, Indian spices go best. This recipe may sound a bit weird, but I am an Indian woman, and one who has made Chicken Noodle Soup, followed by spiced ice-cream. Love, Kaherra Maderla xx
1
From prep to serve it's about a half an hour. That is using pre cooked chicken. Allow more time if you have to cube and cook the chicken yourself. More Info: If you make your own chicken stock the same day it will take quite a bit longer. Homemade chicken soup tastes the best with homemade stock. If you can make stock ahead of time and freeze it, you can still make the chicken soup in about half an hour to an hour.
160.6
* Chicken soup does contain a lot of vitamins and minerals which are good for you. The only caution is that in some canned versions, the sodium level is quite high, so check that before eating canned chicken soup. * Yes, organic, homemade chicken soup is healthy.
Yes, you can, but the taste would be different.
Chicken Noodle Soup
Chicken Provençal with new potatoes and green beans and broccoli
Those Jews who like chicken soup eat chicken soup. Religiously observant Jews would require that the chicken soup be kosher.
That depends on whether you mean the preparation time for homemade chicken noodle soup or ready-made soup from a packet, carton, or can. Please feel free to ask the question again and include more detail.
The Next Food Network Star - 2005 Cooking from the Pantry 5 Spice Stir-Fry Chicken Soup was released on: USA: 17 August 2009