Semi-permeable means partially permeable. The term semi-permeable is composed of two words -semi and permeable. Semi is prefix in Latin and means half, or incompletely or somewhat. Permeability refers to the quality of diffusion or seeping or penetrating. This quality is generally associated with liquids or gases. Thus, semi-permeable is used to describe something that allows the passage of some substances and blocks other or not required substances.
permeability
the definition of the of tissue permeability is: - The absorption of substances within the body tissues. cell permeability, which allows nutrients and other substances to enter the cells more readily and allows the removal of waste products from the cells.
permeabiity
Silt has neither high or low permeability. It has moderate permeability. :) !
permeability
The porosity directly correlates with the permeability because the permeability requires a certain level of porosity for a certain measure of it.
permeability
1. The permeability results might be localized due to excavation. 2. Lateral permeability not considered which may lead to erroneous estimate of field permeability.
Permeability refers to the ability of a material to allow fluids or gases to pass through it. It is influenced by factors such as the size of the pores in the material, the composition of the material, and the pressure applied. Permeability is an important property in various fields such as geology, engineering, and biology.
Permeability is defined as the property that governs the rate of flow of a fluid into a porous solid.
The units used to measure membrane permeability are typically expressed in terms of permeability coefficient, which is measured in cm/s or m/s.
The factors that affect the permeability of lipid bilayers include the presence of cholesterol, the length and saturation of fatty acid chains, and the temperature of the environment. Cholesterol can decrease permeability by packing the lipids more tightly. Fatty acids with longer, more saturated chains decrease permeability, while shorter, unsaturated chains increase permeability. Higher temperatures can also increase permeability by fluidizing the membrane.