An antacid is literary an alkali so they both have different limits on the ph scale..... acid = ph 0 - 6 and antacid = ph 8 - 14
An analogy for the way antacids neutralize acids is like adding baking soda to vinegar to produce carbon dioxide gas. In this reaction, the base (baking soda) reacts with the acid (vinegar) to form a neutral product (carbon dioxide). Similarly, antacids neutralize stomach acid by reacting with it to form neutral compounds and reduce acidity in the stomach.
Antacids work by neutralizing stomach acid, providing immediate relief from symptoms. Acid inhibitors, such as proton pump inhibitors and H2 blockers, reduce the production of stomach acid over time for longer-lasting effects. Antacids are fast-acting but short-lasting, while acid inhibitors have a delayed onset but provide more sustained relief.
The difference between a weak and strong acid lies in their ability to ionize/dissociate in water. Strong acids fully ionize in water, releasing a high concentration of H+ ions, while weak acids only partially ionize, releasing a lower concentration of H+ ions. This difference is reflected in their pH values and reactivity.
The main difference between saturated and unsaturated fatty acids is the presence of double bonds in unsaturated fatty acids. Saturated fatty acids have no double bonds in their carbon chains, while unsaturated fatty acids have one or more double bonds. This structural difference affects their physical properties and health implications.
Fatty acids are the building blocks of fats. Fats are made up of a combination of different fatty acids. Fatty acids are the individual molecules that make up fats.
Acids are the substances which release hydrogen ions in solution while antacids are the substances which neutraliae the hydrogen ions so formed by the acids. Antacids are bases, and release hydroxide (OH) ions which combine with the (H) ions of the acids, forming water and salts.
Antacids are usually compounds composed of elements that generally do the opposite reaction of "acids" -Dr. Bosch
Antacids.
What? Speak proper english, please. The main difference between amino acids and what?
no but you can tell the difference by taste
When antacids reacts with acids from the stomach this is a chemical change.
Calcium carbonate easily react with acids.
Antacids work against acids. If you were to add an acid to an acid you would just make more acid. They are therefore alkaline.
Antacids are used to neutralize acids, and are therefore bases, so their pH values must lie between 7 and 14 on the pH scale.
a hairy vjj
An analogy for the way antacids neutralize acids is like adding baking soda to vinegar to produce carbon dioxide gas. In this reaction, the base (baking soda) reacts with the acid (vinegar) to form a neutral product (carbon dioxide). Similarly, antacids neutralize stomach acid by reacting with it to form neutral compounds and reduce acidity in the stomach.
alkaloids, to counter the acids that cause heartburn