hard cheese is hardend by FAT! and i like soft cheese better than hard cheese. =]
one is soft and the other one is hard
Parmesan is a hard aged cheese and Mozzerella is a soft fresher cheese
Cheddar cheese is a hard, crumbly cheese and is usually salty. Mozzarella cheese is very soft and quite stringy.
soft cheeses are typically easier to digest than hard. Hard cheese requires an acid environment, much like meat in order to digest.
Chalk has a distinctly chalky taste. cheese is only sometimes chalky, but can be soft, creamy, hard, and smelly too
Soft information refers to qualitative data that is subjective and difficult to quantify, such as customer satisfaction or market trends. Hard information, on the other hand, refers to quantitative data that is objective and can be easily measured, like financial statements or production numbers. Soft information is typically more open to interpretation compared to hard information.
Feta is wet and is a brind cured cheese where farmers cheese is dry and is unripened.
The difference is in the name; soft corals are soft have body ; with no bony or hard Parts
Cheese. There are four main types of cheese: soft, semi-soft, semi-hard, and hard.
well is that one is hard and the other one is soft.
Soft, are kinda squisht and hard thing well, there kinda hard...
Hard cheese has a higher calorie content, since soft cheese has a greater percentage of water in it.
There is no right answer for that. Kinds of both soft and hard are economical.