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farmers have genetically altered the original perception of turkeys. the reason for this is that the "flap" of skin is edible for human consumption and apparently tastes very nice so the farmers can get even more money for selling that flap of skin

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13y ago
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14y ago

Wattle is the most commonly used name. Dewlap and caruncle are also correct.

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9y ago

The Wattel is the flap of skin that hangs over the turkeys beak.

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15y ago

It is a wattle

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14y ago

the dangly thingy

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Q: What is the flap of skin that hangs over a turkeys nose called?
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