No, reason being mostly the seasoning, and secondly the procedure. 1. Pasta sauce contains a lot of italian seasonings, rosemary, oregano, thyme and basil, salsa would contain, cilantro, jalapenos, and green onions. 2. Pasta sauce is usually a cooked reduction of wine, tomatoes and the seasonings whereas salsa is served raw.
Marinara sauce is less watery than salsa. Salsa is spicier as expected. Marinara is obviously the better choice for pasta, whereas salsa is the better choice for toast and chips.
pink sauce
Marinara sauce can be substituted for enchilada sauce. It may need more zest and spice to make it taste similar, however.
That marinara sauce tasted amazing on the spaghetti you cooked.
Spaghetti, pizza, pizza bread, and dipping sauce for garlic bread are some things you can make with marinara sauce.
Yes, most people actually prefer marinara.
yes marina sauce is gluten free.
Sugo Rosa (pink sauce)
Simple... hot sauce. ("salsa"-sauce and "picante'- hot
Marinara sauce is a Italian tomato-based sauce that goes on pasta. It usually has herbs and spices mixed in with it to give it extra flavor. I find it quite delicious with fried mozzarella sticks.
yes you can
Salsa