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When two to ten monosaccaharides are joined together they are called as oligosaccharides ,and polymer of hundred to thousand monosaccharide joined they are called as polysaccharide.

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13y ago
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7y ago

When many monosaccharides are joined together they form a polysaccharide.

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11y ago

Dissacharide

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Q: When many monosaccharides are joined together?
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Related questions

What biological polymer consists of many simple monosaccharides joined together?

carbohydrates


Which biological polymer consists of many simple monosaccharides joined together?

Carbohydrates


In the dehydration synthesis of carbohydrate what happens?

Monosaccharides are joined together


In dehydration synthesis of a large carbohydrate- what happens?

monosaccharides are joined together


What word equation summarizes the dehydration of a carbohydrate?

monosaccharides become joined together


Explain the difference between disaccharide and a polysaccharide?

a disaccharide is two monosaccharides. and a polysaccharide is a long chain of monosaccharides joined together. they are units of carbohydrates.


What common molecule is always formed whenever monosaccharides are joined?

Water is formed when monosaccharides are joined.


What three terms are related disaccharides monosaccharides peptides polysaccharides?

Monosaccharides are single sugar molecules. Disaccharides are two sugar molecules joined together. Polysaccharides are saccharide polymers (chains of monosaccharides).


How does a monosaccharide differ from disaccharide?

Mono = one Di = two That simple.


What nutrients are produced when complex carbohydrates are split into simple ones?

Complex carbohydrates (Polysaccharides) are polymers and are made up of many monosaccharides joined together.


Do monosaccharides dissolve in water?

When glucose or other monosaccharides are placed in an aqueous solution, they curl and take a ring form. This is in contrast to the linear form they take otherwise.


Monosaccharides may bond together to form molecules called?

Two monosaccharides may bond to form a disaccharide. Many monosaccharides may bond together to form polysaccharides.